Installation Guide
Tools Needed:
- Adjustable wrench
- Screwdrivers (flat and Phillips)
- Level
- Tape measure
- Pipe wrench (gas models)
- Gas leak detector solution
Step-by-Step Installation
- Choose Installation Location: Select a location with proper clearance from combustible materials and adequate ventilation.
- Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the range.
- Gas Connection (Gas Models): Connect to gas supply using approved flexible connector. Check for leaks using leak detection solution.
- Electrical Connection (Electric Models): Connect to proper electrical outlet. Electric ranges require 240V dedicated circuit.
- Anti-Tip Bracket Installation: Install anti-tip bracket to wall or floor as specified in instructions to prevent tipping.
- Position Range: Slide range into position, ensuring it engages with anti-tip bracket properly.
- Level the Range: Adjust leveling legs to ensure range is level from front to back and side to side.
- Initial Test: Test all burners, oven functions, and controls to ensure proper operation.
Specifications
| Model Series | FGGF3054TF / FFEF3054TS |
| Type | Freestanding Range |
| Fuel Type | Gas or Electric |
| Color | Stainless Steel / Black / White |
| Oven Capacity | 5.0 cu. ft. |
| Cooktop Burners | 4 or 5 Burners (8,000-18,000 BTU) |
| Control Type | Knob Controls with Digital Display |
| Cleaning System | Self-Clean / Steam Clean |
| Power Requirements | 120V/240V, 60Hz (Electric) / Natural Gas or LP |
| Dimensions (HxWxD) | 36.5 x 30 x 28.5 inches |
| Weight | 145 lbs (Approx.) |
| Warranty | 1 Year Full Warranty |
Warranty Information
- Full Warranty: 1 year parts and labor
- Extended Warranty: Optional 2-5 year plans available
- Parts Warranty: Specific components may have longer coverage
For warranty service, contact Frigidaire Customer Service at 1-800-374-4432 or visit Frigidaire.com
Key Features
Even Bake Technology
Advanced heating system ensures consistent temperatures throughout the oven cavity for perfect baking results every time.
Quick Preheat
Rapid preheating system gets your oven to temperature faster, saving time and energy during meal preparation.
PowerPlus Burner System
High-performance burners deliver up to 18,000 BTU for fast boiling and superior cooking performance on gas models.
Self-Cleaning Oven
High-temperature cleaning cycle reduces baked-on spills to ash, making oven cleaning quick and effortless.
Air Fry Option
Built-in air fry capability lets you enjoy crispy fried foods with up to 75% less oil than traditional frying methods.
Stainless Steel Construction
Durable stainless steel finish resists fingerprints and is easy to clean, maintaining its appearance for years.
Cooking Modes Explained
Bake
Traditional baking with bottom element heat for cakes, cookies, and casseroles
Broil
Top element heating for browning and crisping meats and casseroles
Convection Bake
Circulated hot air for faster, more even baking with multiple racks
Convection Roast
Circulated heat for perfectly roasted meats with crispy exteriors
Air Fry
Rapid air circulation for crispy results with minimal oil
Warm
Low temperature setting to keep cooked foods warm until serving
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven not heating | Power issue, control setting, heating element failure | Check power supply, verify settings, test heating elements |
| Burner won't light (gas) | Gas supply off, clogged burner, ignition issue | Check gas valve, clean burner ports, check igniter |
| Uneven baking | Oven not level, improper rack position, temperature calibration | Level the range, use correct rack position, calibrate temperature |
| Self-clean not working | Door not locked, control failure, thermal fuse | Ensure door locks properly, check controls, reset if needed |
| Error codes displayed | Sensor failure, control board issue, wiring problem | Note error code, consult manual, contact service if needed |
| Gas odor | Improper lighting, gas leak, ventilation issue | Ventilate area, check for leaks, contact professional immediately |
Error Codes
- F10: Oven temperature sensor failure - Contact service
- F11: Oven temperature too high - Allow to cool, check for obstructions
- F20: Shorted key - Turn power off and on to reset
- F30: Door lock failure - Check door alignment and lock mechanism
- F40: Electronic oven control failure - Contact service center
- F50: Relay problem - Turn power off and on, contact service if persists
Manual Downloads
Current Model Manuals
FGGF3054TF
30" Gas Range with Air Fry
FFEF3054TS
30" Electric Range with Air Fry
FGIF3036TF
30" Induction Range
FFGH3054US
30" Professional Style Range
Popular Previous Models
FFEF3015LW
30" Electric Range White
FGGF3054QW
30" Gas Range Quick-Connect
FFEF3025LS
30" Electric Range Stainless
FGGF3054MW
30" Gas Range with Steam Clean